Creamy Banana Pudding


Kathan: Beth (via Eagle Brand)

Servings: 8–10

Ingredients

  • 1 (14-ounce) can sweetened condensed milk
  • 1 ½ cups cold water
  • 1 (4 serving-size) package instant vanilla pudding and pie filling mix
  • 2 cups (1 pint) whipping cream, whipped
  • 36 vanilla wafers
  • 3 medium bananas, sliced and dipped in lemon juice

Recipe

1


Combine

sweetened condensed milk and water

Add pudding mix

Beat well

2


Chill

5 minutes

3


Fold in

whipped cream

4


Spoon

1 cup pudding mixture into 2 ½ quart glass serving bowl

Top with ⅓ each of the wafers, bananas, and pudding

5


Repeat

layering twice, ending with pudding

6


Cover and Chill

Garnish as desired

Refrigerate leftovers